Tag Archives: Harvest on Hudson restaurant

Love is in the Air – Easter Weekend Update

13 Thursday Apr 2023

Posted by in Daily Life, Dating, Finding Me

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 I cannot pretend I am without fear. But my predominant feeling is one of gratitude. I have loved and been loved; I have been given much and I have given something in return; I have read and traveled and thought and written. I have had an intercourse with the world, the special intercourse of writers and readers.

Above all, I have been a sentient being, a thinking animal, on this beautiful planet, and that in itself has been an enormous privilege and adventure.”
― Oliver Sacks, Gratitude

As usual, I am short on time, but I wanted to give everyone an update.  Things with M are going marvelously well!  Love is blooming to coincide with spring. Sometimes I am afraid to talk about it and jinx it.  He adores everything about me.  I keep finding reasons to adore him.

I believe in fairy-tales, and he is becoming my version of fairy-tale.  I plan on enjoying every second for as long as it lasts.  With him I feel natural and beautiful, I don’t care about the stubborn several pounds that I keep losing and getting it back.  I still cannot find a single thing about him that gives me pause.  Nothing.

It doesn’t even matter to me that he lives in Florida.  A state that I said I would never live at.  He gave me the house keys, and says it is my home now.  He said that any time I need, I can just call and he will catch the next flight to NY.

We started communication on Match.com on February 8.  On February 23 we met in person when he flew to NY.  We barely know each other and yet it feels so right.

At times I remind myself that I have been searching for someone for over 10 years, so it may seem fast, and yet it is not. I am grateful, but also aware that it was about time lol

I have already been to Florida twice, and he has come to NY twice.   And we spent time in Park City, UT.

The last meeting was when he came to spend Easter.  He arrived last Thursday afternoon and stayed until Tuesday.  Yesterday, Wednesday, he visited some relatives in NJ and flew back home.

This time he stayed in my apartment.  It was just so easy having him there.  On the day that I had to work, he stayed out of the way watching his financial channels and doing research on some things for me.  When I went to the mosaic studio on Saturday morning, he walked around my neighborhood with my sister.

“That I may be able to say of love (that I had) 

Be not immortal, since it is a flame,

 But be infinite while it lasts” – Vinicius de Moraes

 On the other days he fixed some stuff around my apartment, we went to Kohls, and a couple of other stores, and we also went out to eat a bunch of times.  The most memorable restaurants were:

  • Harvest on Hudson in Hastings, NY. The location is just gorgeous.  The food was not as amazing as it normally is, but still was very good.  We had cod fritters, eggplant meatballs, cod fish with mashed potatoes and cauliflower, and a pasta and asparagus dish.  For dessert we had tiramisu and chocolate tart.  To drink we had the Brazilian Caipirinha (sugar cane alcohol, lime and passionfruit).
  • Telly Taverna in Port Chester.  Beautiful place, great waiters, and amazing food.  We had so many different foods, so is hard to remember, but among the dishes were:  For appetizers: Mixed fried vegetables, zucchini croquettes, fried potatoes, pita bread with hummus and yogurt dip, spanakopita (the best ever!).  For entrees we had: the flounder, the cod, and the salmon.  For dessert they gave us what looked like donut holes with cinnamon and honey.  We went a little nuts with the ordering and took some food home. To drink we all had a different cocktail and all 3 were delicious.  They were: Drunken Telly’s (Passion fruit, citrus, Metaxa and malibu), Paros (Aperol, St Germain, prosecco, Greek honey) and he third one I don’t remember the name, but it had cucumbers in, and it was my least favorite.
  • Alvin and Friends in New Rochelle. We were going to another restaurant, but it was closed for Easter, so we just walked into Alvins.  Always great, but some of the items were not as usual, and a bit pricy as it was $65 per person for the food, as it was an Easter pre-fix menu.  We had cod fritters and empanadas for appetizers.  Entrees were: Fried chicken with macaroni and cheese.  I had coconut rice with ribs, and M had salmon with macaroni and cheese.  For desserts we took home chocolate cake and fruit tarts.  To drink we each had a different cocktail and they were all awesome. They were: rum punch, peach martini and a prosecco raspberry.  The owner visits every table, every time, and that always feels like the nicest thing to do.

Breakfasts, and one meal I cooked at home.  He later commented to my sister that he keeps finding amazing things about me, such as the fact that I can cook.  All I did was makes eggs in the morning, and for dinner, heat up left overs and make some salmon, which I overcooked.  For some reason he is so easily impressed by me. (yes, I giggled writing that)

I will be taking 2 trips to Brazil.  The first one, in about one week, will be very short, just to get my mom and bring her to NY for her 88th birthday.  I will be returning to Brazil in May to take my mom back. I will stay there about 3 weeks.  At that time, M will come to stay some time and meet the rest of the family.  We haven’t discussed the itinerary yet, but we are both excited about it.

He has been learning Portuguese since meeting me.  I so appreciate his efforts in being ready to communicate with my family. He even offered to stay with my parents in Brazil if I needed a break.  He is one of a kind! And he is now mine! 😉

“You may not be her first, her last, or her only. She loved before she may love again. But if she loves you now, what else matters? She’s not perfect—you aren’t either, and the two of you may never be perfect together but if she can make you laugh, cause you to think twice, and admit to being human and making mistakes, hold onto her and give her the most you can. She may not be thinking about you every second of the day, but she will give you a part of her that she knows you can break—her heart. So don’t hurt her, don’t change her, don’t analyze and don’t expect more than she can give. Smile when she makes you happy, let her know when she makes you mad, and miss her when she’s not there.” ― Bob Marley

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Sunday date with a river view

10 Thursday Nov 2022

Posted by in Daily Life, Dating, Finding Me

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“She paused and added seriously, ‘Isn’t it funny the way we’re talking, just as though we’ve known each other for years and years.’
He said easily, ‘Oh, I’m a great believer in instant friendship.” ― Betty Neels, The Little Dragon

I don’t like to drive too long for a first date, but when my date chooses Harvest on Hudson Restaurant, I will gladly drive the 25 minutes it takes to get there.

I got there a few minutes before he did.  We met by the door and hugged hello.  The hostess sat us at a table with a beautiful view of the Hudson River.

He is 64 years old. He works in real estate management and construction.  Twice divorced, no kids. He looked better in person.

In most of my dates there is never a lack of conversation.  And this one was no different, we talked a lot.  He probably talked more than I did.  He shared a lot, actually perhaps a bit too much for a first date.

He shared some details of his childhood that brought the mood down a bit.  Nothing crazy, but enough to make the mood turn serious and emotional. I appreciated him feeling comfortable enough with me to share some painful memories, but I was glad that we moved on from that conversation and we could just have fun conversation.

First dates are supposed to be light and fun.  But then again, there are no rules.  I thought about my own behavior on first dates.  I often feel I share too much as well, so I will try to tone it down in the future.

“There’s a sorrow and pain in everyone’s life, but every now and then there’s a ray of light that melts the loneliness in your heart and brings comfort like hot soup and a soft bed.” — Hubert Selby Jr., “Requiem for a Dream”

The food was delicious.  For appetizers we shared the Caesar salad, meatballs and cod fritters.  I had cod for the entrée and he had the branzino.  For dessert I ordered a chocolate torte, that I never touched and took it home.  His phyllo gelato ice cream was enormous and so delicious, so we shared that. Even the bread and butter were yummy.  I ate so much.

To drink we both had passionfruit caipirinhas.  Just 1 each even though it was delicious.  We knew we would have to drive home.

Afterwards we walked to our cars and hugged good bye.  I texted when I got home to thank him for dinner.  He replied, and also texted the next morning.

He is going away today for one week and wants to get together when he returns.  I need to think about it.   I didn’t feel any romantic vibes, mostly friendship.  I don’t want to lead him on, but perhaps a second date wouldn’t be a bad idea.  I will decide by the time he returns.

I feel blessed to meet some great gentlemen and go to some great restaurants, chemistry or not.  If I get a friend I feel it is a win!!

In the meantime Mr. Sweet has been in touch every now and then.  He injured his back but texted asking if I want to meet when he is feeling better.  I said yes.

“…while finding true love was one of the most splendid things that could happen to you in life, finding a friend was equally splendid.” ― Félix J. Palma, The Map of the Sky

 

 

From Famine to Feast

17 Wednesday Aug 2022

Posted by in Daily Life, Dating, Finding Me, Food, Reviews

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“Everything in the universe has a rhythm, everything dances. ” ― Maya Angelou

After no dates for a while, I had 2 dates in 2 days.

The guy that I called “The Disingenuous” on the prior post invited me to go see Steely Dan.  I had not blocked him because I sensed that he was harmless and just perhaps a little misguided. I mentioned to him that I didn’t think he was serious about meeting because of what he had done before.

He apologized, and said it was not his intention to appear that he was playing games.  I said ok, and he quickly got the tickets and then asked for restaurant suggestions.  I gave him a couple of names and he booked a place that I like, Sonora Restaurant.

We met near The Capitol in Port Chester, that was where Steely Dan was playing.  From there we went together to the restaurant.  It was a gorgeous evening, so we sat outside.  We shared several small plates instead of ordering an entrée.  It just felt faster that way, as we had the concert to go to. 

We shared different tacos, eggplant meatballs, yucca fries, quinoa cakes, etc. To drink I had the Brazilian Cosmopolitan, made with blood orange vodka.  He had iced tea.  He quit drinking. He said he doesn’t have a problem with alcohol, he just feels he doesn’t need it. Everything was delicious and the conversation flowed. 

“A man should hear a little music, read a little poetry, and see a fine picture every day of his life, in order that worldly cares may not obliterate the sense of the beautiful which God has implanted in the human soul.” ― Johann Wolfgang von Goethe

The theater is beautiful and the concert was great.  Even though I really didn’t grow up listening to Steely Dan, I recognized a few songs.  They didn’t play their most famous one, and the one that I knew the most, Rikki Don’t Lose My Number.   The entire band was amazing. Every single one so talented!!

After the concert, he walked me to my car and we hugged goodbye.  It was the strongest hug I ever received.  The jury is still out if that was a good or bad thing.  I am thinking he was just eager.

We have texted back and forth for a little bit.  I am not sure if we will see each other again.  He is 60 years old, but looks younger. He has been married twice, and has 3 kids, the 2 youngest are 10 years old.  He works as some type of smart home/alarm sales – not sure exactly the details.  Maybe it is worth a second date.  I didn’t really feel much chemistry. I am just not sure.

“The beauty of God is in the wind, in the movement of the ocean, it is in the eyes of a woman gazing at her lover, pouring the deep red wine of love from her eyes like two crystal cups. There is a God who dances and who loves and who longs to sing of love…And I mean that God is music; all inclusive, benevolent and life-affirming, unashamed human emotion.”― Jeff Buckley

On Saturday I went on a date with a 58 years semi-retired engineer.  He has been divorced for 3 years and has 2 grown sons.  We went to an awesome restaurant called Harvest on Hudson.  It was facing the Hudson River.  The location was gorgeous and the food so yummy.  

I had an awesome cocktail, that I don’t recall the name, but it had passion fruit and Aperol in it. He had vodka soda. I had cod fish fritters for appetizer and eggplant for the entrée.  He had meatballs, and then linguine. For dessert I had the tiramisu, and it was probably the best I ever had. 

“Part of the secret of success in life is to eat what you like and let the food fight it out inside.” ― Mark Twain

He must have said I was beautiful at least 10 times. Not only to me, but to the hostess, to the bartender, to the waiter, to anyone we interacted with.  He also loved my dress and my glasses.

After dinner we walked by the river, then to my car.  We hugged good bye with a quick peck on the lips.  I forgot to mention, when I first met him, it seemed he was going for my lips and I turned so he gave me a peck on the cheek. In my book, when upon meeting someone, peck on the cheek is ok and the norm, on the lips no.  Yes, I am a prude lol

We have texted just a couple of times and last night he called me and invited me to dinner tomorrow (Thursday).  I said yes.  I am not sure there is a lot of chemistry but he seems so nice that I want to go on a second date and see if there is anything there. 

I had 2 great dates with 2 great guys.  When that happens I get reminded of the beauty of the potential and possibilities.  I get the feeling that I am getting closer.  One never knows, and that is why I keep trying.  Feeling blessed and hopeful.

“I have made a lot of mistakes falling in love, and regretted
most of them, but never the potatoes that went with them.” ― Nora Ephron