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Blessed with a Star on the Forehead

Category Archives: Food

Day 13: Electricity is back, so I am working!!

04 Sunday Nov 2012

Posted by A Star on the Forehead in Daily Life, Food

≈ 20 Comments

Tags

Chocolate, work

The electricity in our offices returned today.  I went in to make sure that our computer and phone systems were rebooted and back running with no issues.

Of course there were issues! Computers are fine after some work, but phones will have to be dealt with on Monday. Still, no complaining, it is what it is, and we will make the best of it!

Tomorrow is a big day, well, more like a huge day!! It is chocolate day!! If you have been following you know that tomorrow it will be the day that I am allowing myself to eat chocolate again.  I have been searching for what to eat that is special enough for that day.  With Hurricane Sandy, my focus completely shifted -as it should, so the day is here and I don’t have that special thing to eat 😦

The ideal would be a chocolate cake with coconut filling, like the one below.

We shall see what happens tomorrow.

 

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In search of sweet decadence!!

05 Friday Oct 2012

Posted by A Star on the Forehead in Daily Life, Food

≈ 36 Comments

Tags

addictions, Chocolate, fear, indulgence, love

As some of you may know because of this post  https://blessedwithastarontheforehead.wordpress.com/2012/05/19/bye-bye-chocolate-see-you-soon/—— I gave up chocolate for 1 year.

As the 1 year mark (November 4th) approaches, I am filled with dread and anticipation.  Well, it is mostly anticipation of all the chocolaty wonders I can reconnect with.

I have to be honest that I take turns being excited, anxious and nervous.  What am I going to do? Will I be able to eat chocolate moderately or will I turn back into the chocoholic that I was before?  I am frankly scared.

I often hear of people giving up smoking and drinking for a long period of time and then start back again.   I always think to myself: How stupid!  If you went that long without it then you clearly don’t need it! Why re-start an addiction?  And now I am contemplating doing exactly that!

Putting all the fears and reasons not to eat chocolate ever again aside, I am now in the counting the days and planning stage.  What will be my chocolate of choice to indulge in on November 4th?

I am thinking that it will be some kind of chocolate cake, homemade or bakery bought.

So please help me find the best, most indulgent and decadent mouth watering chocolate cake ever!  I am looking for either the recipe so I can make it or for the location where I can buy it!

Life is too short and it is totally unrealistic to think I will give up chocolate forever!!

30 days to go …

(as you all can my life is good, my main preoccupation is chocolate – lol)

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Fresh Baked Scones with Coffee = my idea of heaven!

24 Tuesday Jul 2012

Posted by A Star on the Forehead in Food

≈ 71 Comments

Tags

Breakfast, breaking up, love, Scones, sugar, Sunday, treats

I don’t want to seem like a hypocrite for having a post one day acknowledging my need to quit the bad relationship I have with sugar and in the very next post I am publishing a recipe for scones. But welcome to my ambivalent life, and for that I will not make any excuses!  I am a work in progress! I have the best intentions but I don’t always remain on track, sometimes I veer off of it greatly.

I also reserve the right to change my mind.  I am still too much in love with sugar to just quit it.  So, for now I am still in the “fooling myself” phase regarding sugar, thinking that I can have it in small quantities.  I still want to try to be friends with sugar, since the idea of not having it in my life is too daunting.  This is a case where I need to take baby steps.

So yesterday (Sunday) I was up very early, which is the norm lately since I cannot seem to sleep a whole night anymore, and  I felt like treating myself.  Why?  no special reason (well, truth be told, I feel like treating myself everyday!)

So after a couple of minutes on Google I came across the recipe below from Food.com.  It was one of the easiest things I have ever baked.  They came out unbelievably delicious, better than from any bakery.

The picture below doesn’t do justice at how great they looked and tasted.  If you like scones or want to impress a special someone, try it you/they will love.

I made it as the recipe as directed, but I am sure you can make a healthier version by substituting the white flour with whole wheat flour,  butter with yogurt spread and sugar with agave.  I am going to try making those substitutions next time and see how it comes out.

2 cups flour

1/3 cup sugar

2 teaspoons baking powder

1/4 teaspoon salt

6 tablespoons cold butter cut up

1/2 cup cranberries, chopped

1/3 cup raisins

1/2 cup milk

1 large egg

1 tablespoon sugar

Directions:

1. Heat oven to 425 degrees Fahrenheit.

2. Grease a cookie sheet.

3. Mix flour, 1/3 cup sugar, baking powder, and salt.

4. Cut in butter until fine crumbs; food processor is best.

5. Place in large bowl; add cranberries and raisins.

6. Beat milk and egg with a fork.

7. Add milk and egg mixture to flour mixture; stir with fork until moistened.

8. Drop by 12 heaping spoonfuls, 2 inches apart onto prepared baking sheet.

9. Sprinkle with the 1 Tablespoon sugar.

10. Bake 13 minutes or until golden.

11. Cool on rack.

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Is sugar my new Ex? Am I looking for love in desserts?

21 Saturday Jul 2012

Posted by A Star on the Forehead in Daily Life, Finding Me, Food

≈ 39 Comments

Tags

addictions, breaking up, food, health, love, obsession, parents, sugar

The 101st post should symbolize the beginning of a new and better chapter. But as someone once said: “the more things change the more they remain the same”.

All of a sudden it seems I am back to trying to forget a love, a love so deep that it seems more like a need, like water and air.  It seems life won’t be the same without it.  At least not as sweet.

I haven’t really realized the dis-functionality of my relationship with sugar until recently.  I have always known I have a sweet tooth, but lately it is out of control.  I am sitting in the train on the way home from work and I just inhaled a lemon square bar before the train even leaves the station. And that is after having a cupcake at work.  No, not any little cupcake, Crumbs cupcake, which is probably 1,000 calories each!

Did I need that?  Was I hungry? Do I really love lemon squares? No, no and no!   I didn’t need it and I was not hungry.  I wouldn’t give a lemon square a second look were not for the fact that I quit chocolate months ago.  Since giving up chocolate I have learned to eat sweets I have never touched before, such as gummy bears and peanut butter. All of a sudden I don’t discriminate, all sugars are welcome.  I am not proud of that! I know very well that I am replacing one addiction with another.

How do I feel now? Certainly not happy!  The happy feeling disappeared almost as immediately as the lemon square did. I feel lousy and nauseous! I think it is high time that I face the fact that I am addicted to sugar!

Hi, My name is A. and I am a sugar addict!

I knew I was addicted to chocolate and one day last year, well on November 4th 2011 to be exact (http://atomic-temporary-33385295.wpcomstaging.com/2012/05/19/bye-bye-chocolate-see-you-soon/) I promised myself to stop eating chocolate for one year.  I am happy and proud to say that I haven’t broke that promise. I have not touched any kind of chocolate in any way, shape or form.

That makes it clear that I have some will power – chocolate is absolutely my favorite food in the world.  Quitting sugar, however, even if only for a day, is not that simple.  Sugar is a too broad a category to quit.

The past 8 months without chocolate hasn’t been that easy, but it hasn’t been that terrible either, except for this week.  This week all I think about from the moment I wake up to the moment I go to bed is chocolate and sweets. Some of my friends asked me if I am about to get my period.  No, I am not! I cannot use that excuse! Then another very smart friend said: you are missing F (F is for friend, the new friend that populates my imagination and heart.  The friend that tucks me in bed every night with his voice).  I think she has a point!

I haven’t been able to talk to my friend every night and I miss him. I miss the joy that his voice brings me.  I have been suffering best friend withdrawal.

Gosh, what does that say about me? My need to always have comfort and joy. Am I a needy hedonist? Am I trying to silence some emotional need with sugar and people?

I had promised myself that next time I had a huge craving for sugar I would stop and take a few deep breaths, say a prayer, meditate, anything that would make me stop and think.  Did I do that? NO.  I didn’t think of it. There appears to be no time between the want and the action.

Well, if it is any consolation I am happy I didn’t eat the other lemon square.  Yes, I bought two!!  I am also happy that, unlike in the past,  I am not considering that the day is over and now making a mental list of what else bad I can eat.  Yes I am going to give myself credit for that.  I am going to be nice and forgive myself whenever I can, that is my new attitude.

I also don’t want to think of food as bad and good, that will just make me crave the forbidden ones. I don’t want to make sugar the bad guy.  I like sugar too much for that!

Now I crave salt, perhaps to counter balance the sweetness of the lemon square. I am sitting next to a huge guy, eating a huge bag of popcorn, the smell is killing me.  I am dying for some. I want to just snag the bag from him.  He is clearly on the way to eating the whole bag and he certainly doesn’t need to eat the whole bag, he can barely fit in the seat.  Stop! Stop! Stop judging people, I tell myself! You don’t know what his issues are.  Focus on your own issues and let others be!

After I scold myself, I let go of the thoughts of popcorn and try to focus on  the whys of my sugar needs.

Perhaps I can blame my sugar obsession on my parents.  Every time my sister and I cried we had a pacifier coated with sugar placed into our mouths. So, the association of sugar and love goes way back.  But I am choosing a life of no blame, more acceptance and gratitude. My parents did the best they could with the tools they had. I owe my parents respect and gratitude, and I treat them as best as I can. Plus I am not a baby anymore, I am in charge of what goes into my mouth.

Following that same thought, it is not my friend’s absence’s fault either. After all, my friend is in my heart and mind and with me the whole time. Anytime I miss him all I have to do is close my eyes and I can hear him saying my name.

I think that the main problem is not wanting to let go of something that makes me feel good and has been bringing me comfort and joy forever.  Sugar is part of every celebration.  I turn to sugar when I am happy or sad, anxious or calm, run down or full of energy. Sugar is the best friend that is always there!

I don’t want to be enemies with sugar. I want to be friends with it and be able to have it any time I want it, but in small quantities. Is sugar my new ex-boyfriend? It is being bad to me and I am still holding on to it.  The relationship is not longer working and yet I keep looking the other way.  Can I be friends with sugar or, similar to Ex, I have to just cut it from my life until I am strong enough to deal with it in a healthy manner?

I cannot imagine a sugarless life! I don’t want to imagine it! And don’t even mention getting my sugar from fruit!  When I want sugar I can eat a ton of fruit and I still want candy, cakes, ice cream.

The crux of the matter perhaps is some deep emotional issue.  Am I trying to hide some pain? Am I trying to fill some need?  It is scary to think that I may have some deep emotional issue that I am not aware of.

But perhaps the issue is nothing deep or emotional, perhaps it is just some chemical imbalance.  There are too many variables.  I know I have to do some thing, but not sure what  and I don’t plan on going crazy and fanatical about it.  Going crazy about it is the easiest way to have it backfire and make me crave sugar even more.

I am glad that I have already scheduled a complete physical on Tuesday.  I am looking forward to making sure that the levels of my cholesterol, triglycerides, and all other tests they will perform are normal.   I plan on learning more about nutrition, perhaps even visit a nutritionist.  I also need to get back to keeping a food journal.  I just need to stop planning and talking about and just do it!

The time is now!

I am always positive and optimistic.  I am happy that I have come to the realization that an action is necessary.  After all recognizing there is a problem is the first step.  To me writing about is the second, and hopefully action is the third!

I would appreciate hearing from anyone that has or had to deal with a sugar addiction, or any kind of addiction for that matter.  Perhaps with everyone’s input I can come up with a list of tips on handling cravings.

Now, once I have the sugar thing nipped in the bud, I am moving on to bread and butter  …

But on a second thought, I never smoked or did drugs, rarely drink or gamble, enjoy sex as much as the next person, do I really need to give up sugar?

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Bye Bye Chocolate, See you soon!

19 Saturday May 2012

Posted by A Star on the Forehead in Daily Life, Finding Me, Food

≈ 26 Comments

Tags

addiction, Chocolate, power, relationship

November 4th 2011 I made a decision that surprised all that know me well.  I decided to stop eating chocolate for 1 year. Everyone thought I was going crazy.  Well, really, they thought that I couldn’t do it.

I was addicted to chocolate! I specially enjoyed cakes, brownies, ice cream, candy bars, actually anything, except Hershey’s.  (I never liked Hershey’s chocolate, but other than that I liked any other brand.)

I used to eat chocolate every single day of my life. My house, my office, my car, my purse, I had chocolate everywhere for when the mood struck.  And it struck often, several times a day.

I cannot tell you why I decided to quit chocolate.  I don’t know the answer.  It was unplanned. If I were planning it I would have started on a Monday not on a Friday! But now, in hindsight, I realized that if were still eating chocolate I would be 300 pounds by now because I would have drowned my sorrows in chocolate.

November 4th was around the time that I became aware that my life was about to change, that life as “we” was over.  I still didn’t want to face it.  I was still thinking that it could still work.  How could it not? It had to work! I had so much love, my love was enough for the both of us. Doesn’t love conquer all?

It takes 2 to tango and it takes 2 to want to stay in a committed relationship! That is it! It is that simple!

I guess quitting chocolate was my way of exercising some sort of control over my life.    My relationship was out of control and the more I try to hold on to it, the more it spiraled and unraveled.

It has been mostly easy, ok, ok the days that we have Crumbs cupcake in the office, which is around once or twice a month are specially hard, but other than that I am surprised at how well I am handling it.

To me it shows how strong I am.  It reinforces to me the idea that I can do whatever I put my mind to! (me and the rest of the planet)

Now that I conquered chocolate I have a few more food items to conquer, such as sugar and bread, but I really need to think about those.  Bread: I go to bed dreaming about my bread and butter for breakfast.  Sugar: why do you think I am doing so well without chocolate?

The real question is: What am I going to do when November 4th 2012 arrives?  a)Will I just go nuts on chocolate?, b)Will I eat it in moderation or c)Will I decide to just quit it forever?

Stay tuned…

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Too many vegetables

12 Saturday May 2012

Posted by A Star on the Forehead in Daily Life, Food

≈ 31 Comments

Tags

cooking, follow, food, menu, planning, vegetables

This morning I opened my fridge to find that I have probably over $100.00 worth of vegetables that were on the verge of going bad. Yes, I have been opening my fridge the whole week but for some reason it didn’t register it until this morning. .

Last weekend I went to the supermarket and in a second of momentary insanity I started loading the cart like I had to feed a family of 5.

So this morning I had no choice but to cook as much as I could. There is no way I am going to let anything go to waste, let alone food.

So I cooked the following:

Cabbage- sauted with onions and peppers.

Brussels sprouts – steamed them, later will saute with garlic.

Asparagus – sames as above.

Broccoli – steamed – will have some with pasta and sun dried tomatoes.

Corn – will cut and have it with salads.

Spinach – washed and got it ready.  I will have some in salads and omelets

Arugula – Same as with spinach.  I will have it in salads in omelets.

This entire week I will be taking lunch for me and assistant.

The problem with overbuying perishables is that, not only some always end up being wasted, but you are stuck knowing what you will be eating the whole week.  For some people that is fine, but for me I like to have a couple of days unplanned, to go out or to eat whatever I am in the mood for.

But, with that being said, I definitely need to learn to go shopping with a list and not stray from it.  When I was part of a couple it wasn’t too bad. We managed to eat all the food I bought (2 people taking lunch to work every day), but single me needs to make a list and follow it.

Do you plan ahead your menu for the whole week?  Do you follow it?

 

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Why is free so attractive?

01 Tuesday May 2012

Posted by A Star on the Forehead in Daily Life, Food

≈ Leave a comment

Tags

free stuff, Grand Central

Image

Every now and then there are people standing outside Grand Central Station (NY) handing out free samples of things such as headache medication, juices, etc.

I, like most people, just take it and later I will decide it if I want it or need it. What if I pass it up and it turns out it is something great.

R, one of my co-workers once mentioned he never takes anything that is being hand out.  He said: “if terrorists really wanted to get to us all they needed to do was stand outside Grand Central and hand out poison and we would willingly take it”.

He has a point, but still it hasn’t stopped me from grabbing whatever they give out.

This morning it was Emmi Swiss yogurt and Ricola cherry cough drops. I have been into Greek yogurt lately so I am not sure Swiss yogurt is for me, specially since the flavor they gave me was Green Apple.  If I ever try it I will let you know.

What about you?  Are you excited to get free stuff?

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It made my day!

18 Wednesday Apr 2012

Posted by A Star on the Forehead in Daily Life, Finding Me, Food

≈ Leave a comment

Tags

Feeling blessed, french bread, lost weight

This morning in the kitchen at work I received a compliment form a co-worker. He said: You look great, you lost so much weight!

ok, it does feel a little bad because for a second I think: Gosh, I wonder how bad I looked before. But that thought disappears and I bask in the glory of the realization that I do look good.

He asks me: Are you eating? I had to laugh, he didn’t realize I was holding this huge piece of French bread walking over to the toaster.  Yep, I am eating, and everything I want, just not going crazy on the sweets like in the past.

I really need to thank God yet again for this body that he gave to me, a body that responds well to any little change I make in my life.

Life is beautiful, compliment or not, so many reasons to feel blessed!

What are you feeling blessed for?

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Home cooked meal

12 Monday Mar 2012

Posted by A Star on the Forehead in Food

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There is nothing better than a home cooked meal!

Thank you God for the food I just had: Brown rice, asparagus, zucchini and salmon!!! Delish!!

 

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Being accountable

01 Thursday Mar 2012

Posted by A Star on the Forehead in Food

≈ Leave a comment

For the record:

1 apple, 2 slices whole wheat bread with butter, coffee with cream and sugar, sugar cookies

this is what I had so far.  Not the best, but it good be much worst!!

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