Tags
apartment closing, being patient, going on a date and getting a job, Greek food, Italian food, Kellari Tavern, Posto 22, third date
“Whatever it takes to finish things, finish. You will learn more from a glorious failure than you ever will from something you never finished.” ―
Closing. It went well. It was the first time meeting my attorney. Up to now all was done through email and phone. I will not use him again. He did his job but, as I mentioned previously, I don’t agree with a couple of things that he did that make me believe he was working more for the other side.
I thought I would feel a bit sad about selling this apartment, which was the first apartment I bought, but there was none of that. I was happy to have this process finished.
My life is a little simpler now. One less tenant to worry about.
“Your life will be simplified when you choose inaction when no action is required and choose action when action is required!” ―
B33. After the closing I went on a date. The restaurant I wanted to go to was closed for vacation so we met at another good one called Posto 22. I had eggplant parmagiana with angel hair bolognese and he had the Salmon with spinach. All delicious.
This guy is much younger than I am. He is 33, I am going to be 53 next month. He looks his age, I look younger, so together, honestly, we didn’t seem a mismatch. Still he is way too young to be a boyfriend. We met more as friends – well, he wants more than that.
He is originally from Albania. He was extremely nice, polite and a gentleman. When I mentioned my sister is returning from Brazil and looking for a job he offered her a job at his store. And she is taking it. This is the second time I go on a date and return home with a job for her.
“I think that my job is to observe people and the world, and not to judge them. I always hope to position myself away from so-called conclusions. I would like to leave everything wide open to all the possibilities in the world.” ―
A lunch date with D. Today I went on a third date with D. We went to Kellary Tavern, which is an amazing Greek restaurant in Manhattan. I had vegetables croquette and he had some spinach pastry for appetizer. For entree I had the Salmon with lentils and beets and he had the Mahi Mahi with potatoes. Everything was divine.
He remains such a great guy. His life is still complicated. I think it will take a long time for his house to sell because it is very expensive. I am still willing to give him a chance if we ever get to that point. At this point all we have are some meals together where we talk about everything. It never gets too romantic. Also he is shy, so I get the feeling that at times he wants to say more but holds back.
After lunch he walked me to the station. We said good bye with a couple of pecks on the lips. I think there is chemistry but until we actually have some real passionate kisses and time together I won’t know. He again asked me for patience. I agreed and again said that he should take his time and do what he needs to do.
“Patience is power.
Patience is not an absence of action;
rather it is “timing”
it waits on the right time to act,
for the right principles
and in the right way.”
―